Friday January 11, 2013: lunch

Moo Gourmet Burgers
242 Coogee Bay Road
Coogee Beach NSW

moo burger

Wagyu Beef Burger:
100% NSW Northern Tablelands Wagyu Beef, Tasmanian Brie, caramelised onions, tomato, mixed leaf lettuce, and home-made mayonnaise on a sourdough bun. Side of Chips.

Would I go back? Definitely. There’s another 20 different burgers on the menu to try out.

Food Etcetera

On the plate #3


6 thoughts on “On the plate #3

  1. How many of the twenty different burgers did you go through? I’m jealous! The fries look crispy and delicious. The sort of fries you don’t eat with a fork…I’m drooling. Best wishes!

The Wood Dragon is listening...

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s